An esteemed baking, pastry & culinary school,
distinguished as one of the finest globally.
An esteemed pastry school, distinguished as one of the finest globally.
Craftsmanship, precision, and artistry are
at the forefront of our pastry education.
Craftsmanship, precision, and artistry are at the forefront of our pastry education.
Craftsmanship, precision, and artistry are
at the forefront of our pastry education.
From classical to contemporary, from skills development to Entrepreneurship, this course has it all.
Discover the impeccable fusion of unparalleled expertise, artisanal finesse, cutting-edge technology, and the finest global ingredients, culminating in the creation of extraordinary delicacies that embody pure opulence and refined elegance.
LEADERSHIP
TEAM
At SEP, we are privileged to have an esteemed leadership team that comprises the crème de la crème of the culinary world. With their exceptional expertise and extensive experience, they are the driving force behind our renowned global European pastry & culinary school.
Over 130 years of collective
experience of our chefs.
Start your business in the field of baking, pastry & culinary.
Students Love Us!
It provides a top-notch culinary education that masterfully combines innovative techniques with practical kitchen experience. The instructors are knowledgeable and passionate, providing invaluable industry insights. The supportive environment fosters creativity, helping students develop their unique culinary style. Highly recommended for anyone serious about a career in cooking!
Anvi Gupta
An exceptional institution, the curriculum is well-structured, blending theory with practical skills. Instructors are knowledgeable and supportive, fostering a collaborative environment. The state of facilities enhance hands-on learning, and the diverse student community adds to the experience.
2089 Jaskrit Singh Sahni
Exceptional education and experience! The program is well-rounded, offering both practical kitchen skills and the business side of running a culinary operation. The supportive environment, combined with the state-of-the-art facilities, made learning fun and engaging. Highly recommend it to anyone serious about becoming a chef!
Pratima Maharana
Exceptional education and experience! The course is detailed, teaching you both kitchen skills and the business side of operation. They have very supportive staff with well equipped trainers, veey nice setup. Highly recommend to anyone who becoming a master chef!
Umender Bhandari
The School for European Pastry and Culinary Arts provides great training in a friendly setting. Students build important skills and confidence, making it a perfect choice for new chefs.
Seema Gupta
I am witnessing some unforgettable moments while I am at the school. Learning from experienced Chefs and other amazing people who are passing on their passion for cuisine and quality to me. Great place to learn culinary & baking skills !
Shivani Nayyar
Great school for European pastry and culinary arts! Experienced instructors, hands-on training, and a solid curriculum. It prepares you well for a culinary career. Highly recommended!
Hardik Gupta
One of its kind institution. The perfect mix of programmes for amateurs and professionals makes it the most sought after culinary school. And of course, when you have mentors like Chef Bali as your immediate contact, there is nothing above that.
Priyanka Bhardwaj
Chef(Dr) Parvinder Singh Bali is a chef par excellence both in Culinary and in Art of Pastry and he continues proving this right. His experience as pastry chef will benefit many a learners keen on following this “sweet” path! Way to go Chef.
Nilima Mishra
An outstanding choice for anyone serious about pursuing a career in the culinary field. Whether you’re a beginner or looking to refine your skills, the academy provides an enriching environment that fosters growth and creativity.
Palak Nath
I thoroughly enjoyed myself the entire time I spent at this wonderful institute. I learnt about the intricacies of working in a professional kitchen with hands-on experience in pastry amd culinary courses.
Sarthak Mehta
Best place to learn high end Baking & Culinary Arts in NCR. Chef Bali has years of experience in 5 star hotels with great exposure to European bakeries & World cuisine. Great learning place.
Savneet Chopra
An excellent choice for anyone serious about pursuing a culinary career. The combination of rigorous training and supportive faculty makes it a standout institution. Highly recommended!
Aham Poddar
Great place to learn world class baking and culinary skills from the most talented and knowledgeable chefs in this field!! A blessing to have such a premium institute in Gurgoan!
Vandana Juneja
The faculty’s expertise, state-of-the-art equipment, and hands-on training provides exceptional learning experience. Top-notch education, every step of the way. Highly recommend.
Yashvi Agrawal
One of the best schools with an experienced chefs . I highly recommend to attain a good knowledge and learning to cook a delicious cakes,pastries. ❤️
Ritu Malhotra
This is the best place to learn various kinds of techniques for baking. You can learn higher quality education in culinary science. Loved it.
Shweta jain
One of the best Culinary pastry schools in India. Learn from the best of the world and transform from a budding Pastry Chef to The Culinary Artist.
Vanshul Chawla
One of the best culinary institute in Gurugram which trains the people in culinary sphere . It teaches both modern and contemporary cooking .
ShaliniBali Bali
Excellent choice for anyone wanting to learn culinary arts or pastry with experienced chefs and interactive coaching Highly recommend for anyone passionate about baking!”
Omair Shahid
Our Affiliation
great brands
Culinary Arts Academy Switzerland
Our
Placements
Felchin is our preferred chocolate partner
FAQ
As one of India’s premier pastry & culinary school, School for European Pastry & Culinary Arts stands out with its impeccable fusion of unparalleled skill, cutting-edge equipment, and finest global ingredients. With Chef Vikas Bagul and Chef Anil Rohira, esteemed founders with decades of experience and international acclaim, you'll embark on a journey of baking and pastry exploration like never before. Our Culinary curriculum, designed by masterchef Dr. Parvinder Singh Bali, is one of its kind in the country. Our distinguished teaching faculty boasts a collective 160 years of expertise, ensuring intensive hands-on experiences that exceed expectations.
We have a wide variety of courses to choose from our Gurugram & Mumbai campus. Kindly refer to our courses for more information.
- We are affiliated to Culinary Arts Academy, Switzerland (CAA)
- We are audited & certified by City & Guilds UK. Our students receive level 3 certification on completion of their exams. (Mumbai Campus)*Accreditation for Gurugram Campus in process.
(Applicable only for diploma programs)
- You need to clear your basic education, (Grade 10).
- Minimum age requirement is 16 years and above.
Uniforms, toolkits, study material & ingredients.
What is not included is City & Guilds examination fees & any excursions, field trips or educational trips.
NOTE: Whatever products students make in class they take it home.
Approx. 50% of our students come from out of town & are comfortable with the recommendation we make for their stay.
The school is not responsible for student accommodation
We do provide some internship opportunities at the school. Top hotel chains are constantly seeking employment opportunities at the school.We do recommend deserving students for placement oppurtunities.Our Alumini are working in places like Oberoi, Taj, Marriott, ITC , Theobroma etc.
Different countries have different compliances, in order to serve you better we recommend reaching out to us.
Embark on an all-encompassing journey to a career in baking, pastry & culinary.
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